If you’re short on time but craving comfort, this Quick Chicken Alfredo Bake is the answer. Packed with tender chicken, pasta, creamy Alfredo sauce, and gooey melted cheese, it’s a cozy and satisfying dish the whole family will love. With simple ingredients and under 10 minutes of prep, it’s perfect for busy weeknights, potlucks, or make-ahead meals.
Why You’ll Love This Dish
🍗 Protein-packed with rotisserie or pre-cooked chicken
🧀 Rich, creamy Alfredo sauce coats every bite
🍝 One-pan comfort food with minimal cleanup
🕒 Quick prep — just mix and bake
🥘 Crowd-pleaser for kids and adults alike
Ingredients
- 3 cups cooked pasta (penne, rotini, or fettuccine work best)
- 2 cups cooked chicken (shredded or cubed)
- 1 ½ cups Alfredo sauce (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 tsp garlic powder
- Salt and pepper to taste
- Optional: chopped parsley, red pepper flakes, or spinach
Instructions
Step 1: Preheat Oven
Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
Step 2: Combine Ingredients
In a large bowl, mix cooked pasta, chicken, Alfredo sauce, garlic powder, salt, and pepper. Stir in half of the mozzarella and Parmesan cheeses.
Step 3: Bake
Pour the mixture into the prepared baking dish. Top with remaining cheeses.
Step 4: Bake & Serve
Bake uncovered for 20–25 minutes or until bubbly and golden on top. Garnish with parsley or red pepper flakes if desired. Serve hot.
Variations
- Add steamed broccoli or spinach for a veggie boost
- Use grilled chicken, rotisserie, or leftovers
- Mix in crumbled bacon or mushrooms for extra flavor
- Swap Alfredo for a light cream sauce or garlic white sauce
Perfect For:
- Busy weeknight dinners
- Comfort food cravings
- Make-ahead freezer meals
- Family gatherings or potlucks
Final Thoughts
This Quick Chicken Alfredo Bake is the definition of creamy comfort — rich, cheesy, and simple to make. It’s a fuss-free way to enjoy a hearty, homemade meal without spending hours in the kitchen. Whether you’re feeding a crowd or prepping for the week, this dish always delivers.